33 Gluten – blamed for many diseases

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When the Romans coined the word for “glue” they came up with “gluten”. It’s the protein found in wheat, spelt, barley, rye and oats. It affects people with coeliac disease and, if left untreated and unrecognized, can ruin quality-of-life  

32 Rainbow foods – why they’re so good

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We’ve all heard the suggestions about coloured food choices and how rainbow foods are vital to our health. But what role do these colours play in our diet? Best of all, rainbow foods have no artificial colours and the flavours … Read More